I know this post is a little late but the last couple of weeks have been insanely busy. I got ambitious this year and decided to cook Easter dinner for some friends.
Half of my guest are vegetarian, so I made a spinach lasagna recipe I got from America's Test Kitchen. As a side dish, I made a broccoli salad I got from the Smitten Kitchen cookbook. And for dessert, I made this fabulous orange marmalade cake from the Gift of Southern Cooking cookbook.
Please ignore the wrinkled tablecloth in those photos. I hope you had a lovely Easter or Passover and that you're enjoying mild spring weather, wherever you may be.
Half of my guest are vegetarian, so I made a spinach lasagna recipe I got from America's Test Kitchen. As a side dish, I made a broccoli salad I got from the Smitten Kitchen cookbook. And for dessert, I made this fabulous orange marmalade cake from the Gift of Southern Cooking cookbook.
Please ignore the wrinkled tablecloth in those photos. I hope you had a lovely Easter or Passover and that you're enjoying mild spring weather, wherever you may be.
Comments